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Annual Drinking Water
Quality Report for 2008 Salamanca
Board of Public Utilities 225
Wildwood Avenue, Salamanca, New
York 14779
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City of Salamanca, Public Water Supply
ID#NY0400349 |
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Town of Great Valley WD #1, Public
Water Supply ID#NY0412218 |
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Town of Great Valley WD #4, Public
Water Supply ID#NY0430029 |
Introduction

To comply with State and
Federal regulations, the Salamanca Board of Public
Utilities will be annually issuing a report describing
the quality of your drinking water. The purpose of this
report is to raise your understanding of drinking water
and awareness of the need to protect our drinking water
sources. Last calendar year, your tap water met all
State drinking water quality standards. We are proud to
report that our system did not violate any maximum
contaminant levels or any other water quality
standards. This report provides an overview of last
year’s water quality. Included are details about where
your water comes from, what it contains, and how it
compares to State standards.
If you have any questions
about this report or concerning your drinking water, please
contact Keith King, General Manager, (716) 945-3130.
We want you to be informed about your drinking water. If
you want to learn more, please attend any of our regularly
scheduled Salamanca Board of Public Utilities’ Monthly
Commission Meetings.
What
are the sources of our water?
In
general, the sources of drinking water (both tap water and
bottled water) include rivers, lakes, streams, ponds,
reservoirs, springs, and wells. As water travels over the
surface of the land or through the ground, it dissolves
naturally occurring minerals and, in some cases, radioactive
material, and can pick up substances resulting from the
presence of animals or from human activities. Contaminants
that may be present in source water include: microbial
contaminants; inorganic contaminants; pesticides and
herbicides; organic chemical contaminants; and radioactive
contaminants. In order to ensure that tap water is safe to
drink, the State and the EPA prescribe regulations which
limit the amount of certain contaminants in water provided
by public water systems. The State Health Department’s and
the FDA’s regulations establish limits for contaminants in
bottled water which must provide the same protection for
public health.
Our water originates from
fourteen wells, ranging in depth from 50 feet to more than
80 feet. Thirteen wells (WF) are located near Water Street
in the center of the City of Salamanca. Another well (GV)
is located at the extreme eastern boundary of the City near
Great Valley Creek. Since natural filtration of the ground
water through an extensive sand and gravel aquifer occurs,
only chlorination prior to distribution to our customers is
required. The covered storage reservoir, which is located
in Newton Run in the City of Salamanca, usually contains
between 3.5 and 4 million gallons, which equates to 3.5 to 4
days reserve capacity.
The NYS DOH has completed a
source water assessment for our water system, based on
available information. Possible and actual threats to the
drinking waters sources were evaluated. The source water
assessment includes a susceptibility rating based on the
risk posed by each potential source of contamination and how
easily contaminants can move through the subsurface to the
wells. The susceptibility rating is an estimate of the
potential contamination of the source water. It does not
mean that the water delivered to consumers is, or will
become contaminated. See section “Are contaminants in
our drinking water?” for a list of the contaminants that
have been detected. The source water assessments provide
resource managers with additional information for protecting
source waters into the future.
As was mentioned before, our
water is derived from fourteen wells. The source water
assessment has rated the combined susceptibility to
contamination for these wells as high from cations/anions
(salts, sulfate), enteric viruses, halogenated solvents,
herbicides/pesticides, nitrates, other industrial organics
and petroleum products; and medium high from enteric
bacteria, metals and protozoa. These ratings for the wells
are due to their proximity to industrial activities. While
the assessment rates our source as being susceptible to
enteric bacteria, please note that our water is disinfected
to ensure that the finished water delivered into your home
meets New York State’s drinking water standards.
A copy
of this assessment, including a map of the assessment area,
can be obtained by contacting us, as noted above.
Facts and Figures
The Salamanca Board of
Public Utilities is the supplier of potable water to
Customers in the City of Salamanca and in portions of the
Townships of Salamanca and Great Valley. There are
presently 2,730 metered BPU Customer Accounts, representing
an estimated 7,500 potable water users.
The
total water produced in 2008 was 380 million gallons. The
daily average of water treated and pumped into the
distribution system is 1,041,000 gallons per day. Our
highest single day was 2,178,000 gallons. The amount of
water delivered to customers was nearly 60% of the actual
production. The additional quantity of water was used to
flush mains, fight fires, for fire training, and leakage.
In 2008, water customers were charged $1.45 per 1,000
gallons of water. Average monthly potable water charges for
a family of three should be about $11.47, or about 38 cents
per day. Charges for customers residing in the Townships of
Salamanca and Great Valley are presently 175% of those of
the City of Salamanca.
Are contaminants in our
drinking water?
As
the State regulations require, we routinely test your
drinking water for numerous contaminants. These
contaminants include total coliform, inorganic compounds,
nitrate, lead and copper, volatile organic compounds, total
trihalomethanes, haloacetic acids, radiologicals and
synthetic organic compounds. The table presented below
depicts which compounds were detected in your drinking
water. The State allows us to test for some contaminants
less than once per year because the concentrations of these
contaminants do not change frequently. All of this data,
though representative, may be more than one year old. Also
available at the Salamanca Board of Public Utilities
business office, is a list of analytical results for
parameters where there were no detections.
It should be noted that all
drinking water, including bottled drinking water, may be
reasonably expected to contain at least small amounts of
some contaminants. The presence of contaminants does not
necessarily indicate that water poses a health risk. More
information about contaminants and potential health effects
can be obtained by calling the EPA’s Safe Drinking Water
Hotline (800) 426-4791 or the Cattaraugus County Health
Department at (716) 373-8050.
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Table of Detected Contaminants |
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Contaminant |
Violation
Yes/No |
Date of Sample
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Level Detected
(Range) |
Unit Measure-ment |
MCLG |
Regulatory Limit (MCL,
TT or AL) |
Likely Source of
Contamination |
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Inorganic Contaminants |
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Copper * - City of
Salamanca |
N |
08/25/08 |
210
(42-380) |
ug/l |
1300 |
Al = 1300 |
Corrosion of
household plumbing systems; erosion of natural
deposits; leaching from wood preservatives |
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Lead ** - City of
Salamanca |
N |
08/25/08 |
3
(<1-9) |
ug/l |
0 |
AL = 15 |
Corrosion of
household plumbing systems; erosion of natural
deposits |
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Copper * - Town
Districts |
N |
9/26/06 |
280
(<250-310) |
ug/l |
1300 |
Al = 1300 |
Corrosion of
household plumbing systems; erosion of natural
deposits; leaching from wood preservatives |
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Lead ** - Town
Districts |
N |
9/26/06 |
3
(<2-3) |
ug/l |
0 |
AL = 15 |
Corrosion of
household plumbing systems; erosion of natural
deposits |
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Nitrate - WF
- GV
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N
N |
6/24/08
6/24/08 |
2,490
1850 |
ug/l
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10,000 |
MCL = 10,000 |
Runoff from
fertilizer use; leaching from septic tanks,
sewage; erosion of natural deposits |
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Radioactive Contaminants |
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Gross alpha activity
-WF
-GV |
N
N |
2008
2008 |
Avg.=9
Avg.=.3 |
pCi/L |
0 |
MCL=15 |
Erosion of
natural deposits |
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Radium
226
-WF
-GV
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N
N |
2008
3/26/07 |
Avg.=.04
(.01-.07)
.01 |
pCi/L |
0 |
MCL=5 |
Erosion of
natural deposits |
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Radium 228
-WF
-GV |
N
N |
2008
2/5/08 |
Avg.=1.18
(.8-1.7)
1.3 |
pCi/L |
0 |
MCL=5 |
Erosion of
natural deposits |
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Volatile Organic
Contaminants |
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Trichloroethene-WF
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N |
08/10/04 |
0.59
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ug/l |
0 |
MCL = 5 |
Discharge from
metal degreasing sites and other factories
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Disinfection By-Products |
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Dist. System - East
Dist. System - West
Total
Trihalo-methanes (chloro-form, bromodichlor-
omethane, dibromo-chloromethane and
bromoform) |
N
N
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08/25/08
08/25/08 |
3.2
3.2
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ug/l |
N/A |
MCL = 80
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By-product of
drinking water disinfection needed to kill harmful
organisms. TTHms are formed when source water
contains large amounts of organic matter.
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Notes:
* - The levels presented
represent the 90th percentile of the 20 sites
tested. A percentile is a value on a scale of 100 that
indicates the percent of a distribution that is equal to or
below it. The 90th percentile is equal to or
greater than 90% of the copper or lead values detected at
your water system. In this case, a minimum of twenty
samples were collected in the City and the 90th
percentile value for copper was the third highest value, 390
ug/l. In the Town Districts a total of five samples were
collected and the 90th percentile value was
determined to be 280 ug/l for copper. The action level for
copper was not exceeded at any of the sites tested.
** - The 90th
percentile values for lead in the City System and the Town
Districts were 4 ug/l and 3 ug/l, respectiveley. None of
the samples exceeded the action level of 15 ug/l for lead.
Definitions:
Maximum Contaminant Level (MCL):
The highest level of a
contaminant that is allowed in drinking water. MCLs are set
as close to the MCLGs as feasible.
Maximum Contaminant Level Goal (MCLG):
The level of a contaminant
in drinking water below which there is no known or expected
risk to health. MCLGs allow for a margin of safety.
Action Level (AL):
The concentration of a contaminant, which, if exceeded,
triggers treatment or other requirements which a water
system must follow.
Non-Detects (ND):
Laboratory analysis
indicates that the constituent is not present.
Milligrams per liter (mg/l):
Corresponds to one part of
liquid in one million parts of liquid (parts per million –
ppm).
Micrograms per liter (ug/l):
Corresponds to one part of
liquid in one billion parts of liquid (parts per billion –
ppb).
N/A:
Not applicable
Picocuries per Liter (pCi/L): A measure of radioactive:
A measure of
radioactivity in water.
What does this information
mean?
We have learned
through our testing that some other contaminants have been
detected; however, these contaminants were detected at
values well below the level allowed by the State Department
of Health
Do I need to take special
precautions?
Although our drinking water met or exceeded all State and
Federal regulations, some people may be more vulnerable to
disease causing microorganisms or pathogens in drinking
water than the general population. Immuno-compromised
persons such as persons with cancer undergoing chemotherapy,
persons who have undergone organ transplants, people with
HIV/AIDS or other immune system disorders, some elderly, and
some infants can be particularly at risk from infections.
These people should seek advice from their health care
provider about their drinking water. EPA/DCD guidelines on
appropriate means to lessen the risk of infection by
Cryptosporidium, Giardia and other microbial pathogens are
available from the Safe Drinking Water Hotline (800)
426-4791).
Why saving water is a
good idea.
Although our system has an adequate amount of water to meet
present and future demands, there are a number of reasons
why it is important to conserve water.
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Saving water saves energy and some of the costs
associated with both of these necessities of life; |
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Saving water reduces the costs of energy required to pump
water and the need to construct costly new wells, pumping
systems and water towers; and |
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water lessens the strain on the water system during a dry
spell or drought and helps to avoid severe water use
restrictions so that essential fire fighting needs are
met. |
You
can play a role in conserving water by becoming conscious of
the amount of water your household is using, and by looking
for ways to use less whenever you can. It is not hard to
conserve water. Conservation tips include:
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Automatic dishwashers use 15 gallons for every cycle,
regardless of how many dishes are loaded. So get a run
for your money and load it to capacity. |
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Turn off the tap when brushing your teeth. |
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Check every faucet in your home for leaks. Just a slow
drip can waste 15 to 20 gallons a day. Fix it up and you
can save almost 6,000 gallons per year. |
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Check your toilets for leaks by putting a few drops of
food coloring in the tank, watch for a few minutes, to see
if the color shows up in the bowl. It is not uncommon to
lose up to 100 gallons a day from one of those otherwise
invisible toilet leaks. Fix it and you save more than
30,000 gallons a year. |
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Use your water meter to detect hidden leaks. Simply turn
off all taps and water using appliances. Then check the
meter after 15 minutes, if it moved, you have a leak. |
System improvements
The Board of Public
Utilities is committed to serving the community by revamping
and modernizing the water production and treatment process
to take advantage of the most effective and economical
technology available. Improvements have recently taken
place and more will be undertaken in the near future in
response to the changing environment and stricter government
regulations.
Replacement of the BPU’s
existing Newton Run Covered Storage Reservoir, with new
storage tanks will be completed this year.
Development of an additional
groundwater source, for additional production capability, is
now underway.
Closing
Thank you for allowing us to
continue to provide you and your family with quality
drinking water this year. We ask that all our customers
help us protect our water sources, which are the heart of
our community and our way of life. Please call our Office
if you have questions.
The United States
Environmental Protection Agency maintains a toll-free
hotline for Customers with questions regarding Safe Drinking
Water: (800) 426-4791
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